Shellfish, Lifted Straight from Cold Water
Scallops and sea snails come up in small lots. We purge, clean and ice them the morning they land, so they reach your kitchen tasting of the sea and nothing else.
Shop ShellfishFresh Fish
The Gourmet Counter
Sea urchin and seaweed noodles for the dishes you save for people you like. Hand-graded, never frozen twice, packed the day they are prepared.
Shop GourmetThe Full Counter
Four counters, one cold chain. Pick the case you are cooking from tonight.
Browse EverythingWho We Are
ARCHIE HAVERSHAM is a small New Zealand outfit. We buy direct from day boats and pass the catch on without the middle steps, so what you open is what came off the deck.
Read Our StoryWhy Shop With Us
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